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Desert Menu

CAKES
CHEF'S CHEESECAKE £4.00
 (ask server for option) 

TRIO OF ICE CREAM £4.00 
vanilla, strawberry, double chocolate ice cream, chocolate straw 
CHEFS SHORTBREAD CRUMBLE £4.95
Yorkshire custard 

BANANA & BUTTERSCOTCH MERINGUE £4.95
layers of banana, butterscotch sauce, with fresh whipped cream 
SYRUP SPONGE PUDDING £4.95 
Yorkshire custard or ice cream

FRESH COFFEE & CAKE DUO SERVED DAILY £4.00 
ASK AT THE BAR ABOUT TODAY'S CAKE OPTIONS
All our food is prepared in a kitchen that handles allergens. Cereals containing gluten, crustaceans, eggs, fish, peanuts, soybean, milk, nuts, celery, mustard, sesame, sulphates, lupin and molluscs. Please speak to a member of staff about dietary requirements.

THE MYRTLE TAVERN, LS6 4NE.
To enquire about our functions and event hire please contact us by: Email: [email protected] Tel: 0113 275 2101